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Located across the street from Lowes, Folks is famous for its Southern-style home cooking. There is an all-you-can-eat special every day of the week, as well as two dozen side items every day. Seniors are offered lunch menu prices all day long, and discounts are also available for children under 12. Folks also has a drive-thru for those on-the-go. Founded in 1978, Folks operates all of it's 16 locations in Georgia.
- Hours: Sun - Thu, 11am - 9pm; Fri, Sat, 11am - 10pm
- Handicap Accessible: Level entry.
- Founding Date: 1978
- Payments accepted: Cash, Debit Card, Diner's Club, Discover, MasterCard, Visa
- Products: Southern cooking
- Food & dining options: Low calorie, Sugar-free, Vegetarian
- General services: Catering, Eat-in, Phone orders, Prepared foods, Take-out
- Menu link: www.folkskitchen.com/menu.html
- Specialties: Fried chicken, iced tea, country fried steak, cobbler
- Parking: Free lot
- Private events: Yes
- Cuisine: American, Barbecue, Dessert / Ice Cream, Diner, Sandwiches, Seafood, Southern, Vegetarian/Vegan
- Signature dishes: Calabash Shrimp, Mississippi Mud Pie
- What dish is most representative of the restaurant?: Fried chicken
- Reservations: Not accepted
- Number of tables: 35
- Features: Banquets, Catering, Dinner, Kids' Menu, Lunch
- Atmosphere: Fun
- Dress code: casual
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